Bourgogne de Vigne en Verre

35 Domaines, 35 Identités,
300 ha de vignobles,
90 AOC de Bourgogne

Bourgogne de Vigne en Verre was established in 1981 by a group of wine producers seeking to optimise the commercial and logistical management of their wine domaines. This structure is able to meet the needs of wine industry professionals more efficiently thanks to a managed distribution.

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Domain Lavantureux

Chablis Grand Cru "Bougros" (White)

Le Chablisien - chardonnay

grand cru Grand cru

Durée de conservation
5 to 15 years

Température de service
10-12 °C

Chablis Grand Cru Chablis Grand Cru Télécharger le pdf Send by email

Origine

The Grand Cru plots overlook the village of Chablis on the right bank of the river Serein. The west/south-west exposure of the slopes ensures the vines enjoy an optimal amount of exposure to the sun.

Vinification

The wine is aged for 10 to 14 months, 20% in stainless steel vats to preserve freshness and 80% in barrels (new and previously used for up to 3 fills). Barrel ageing lends the wine complexity and depth. Blending the barrel-aged wine with the wine aged in vat enables us to achieve the perfect balance for each wine every year.

Bottled on the Domaine.

Notes de dégustation

Bougros is an expressive Grand Cru thanks to its geographical location, giving it plenty of exposure to the sun. The wine is broad and opulent with aromas of ripe fruit.

Mets d'accompagnements

This wine pairs perfectly with white meats in a sauce (even creamy sauces), all types of seafood and hard cheeses.

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